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idea of Protein Recycling is to "tidy up" after the meat and agricultural
industry. This is necessary as the abattoir; fallen stock etc. will otherwise
become an environmental danger.
Instead of throwing the abattoir/ by-products waste away and paying for it you should consider turning the waste into valuable assets such as protein and technical fat. |
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Process
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![]() Sterilizing,hydrolyzing,drying system |
![]() Condensing system |
![]() Sterilizing,hydrolyzing,drying |
![]() Sterilizing,hydrolyzing,drying |
![]() Oil extraction system |
![]() Deodorizing system |